Whirling up in S/L-Systems.
Dispersion in L/L-Systems.
Intensification of Heat Transfer by Stirring.
Mixing and Stirring in Pipes.
From a review of the German edition:
The book gives a very comprehensive and current overview over the complete field of stirring technology. Its extended reference list (672 references) enables the reader to get deeper into more specialized topics than explained in the book. The book has to be recommended to each engineer dealing with stirring devices. (M. Kraume, Berlin)
"...Anyone dealing with agitation and mixing should benefit from this book..." (Biotechnology Advances)