Animal Science & Farm Animal
Noordsy’s Food Animal Surgery
5th Edition
N. Kent Ames
Beginning with chapters on general surgical
considerations, restraint, and anesthesia, Noordsy’s
Food Animal Surgery, Fifth Edition, focuses on step-bystep
procedures for specific surgical techniques. The
fifth edition has been thoroughly updated throughout to
provide a current resource, with additional information on
welfare, pain management, and anesthesia. Noordsy’s Food Animal Surgery is an
essential purchase for practitioners and students wanting to develop or refresh their
surgical skills.
On the Web Figures from the book in PowerPoint and study questions and
answers.
2014 312 pp Paperback ISBN 978-1-118-35260-1 USD $102.99 CAD $123.99 £64.50 €77.40
Anatomy and Physiology of Farm
Animals
7th Edition
Rowen D. Frandson, W. Lee Wilke,
Anna Dee Fails
The Seventh Edition of Anatomy and Physiology of Farm
Animals is a thoroughly updated and revised version
of this classic text. Drawing on current science and
terminology with a number of new illustrations throughout
and a new chapter on poultry, the book maintains its
reputation for clarity, balanced scope, and breadth of content. The Seventh Edition
provides veterinary, animal science, agriculture, and veterinary technician students
with a comprehensive yet clear reference to understanding the fundamentals of
anatomy and physiology.
2009 528 pp Hardcover ISBN 978-0-8138-1394-3 USD $102.99 CAD $123.99 £65.95 €79.20
Color Atlas of Farm Animal
Dermatology
2nd Edition
Danny W. Scott
Color Atlas of Farm Animal Dermatology, Second Edition
is an essential reference for veterinary dermatologists,
practitioners, and students alike. Emphasizing recognition
and diagnosis, the book combines hundreds of color
photographs with clear and concise text highlighting
clinical features, differentials, and diagnostic information for each disease.
Coverage includes both common and uncommon diseases of cattle, goats, sheep,
llamas and alpacas, and pigs.
2018 348 pp Hardcover ISBN 978-1-119-25057-9 USD $TBA CAD $TBA £TBA €TBA
Turner and McIlwraith’s Techniques
in Large Animal Surgery
4th Edition
Dean A. Hendrickson, A. N. Baird
Fully updated, this classic resource gives you step-by-step
instruction on basic surgical techniques in cattle, horses,
swine, goats, and llamas. You’ll gain insight into general
aspects of surgery such as anesthesia and equipment
and get descriptions of surgical conditions and techniques
commonly encountered in large animal practice. Turner and McIlwraith’s Techniques
in Large Animal Surgery continues to supply students and practitioners alike with a
valuable resource on the fundamental techniques of farm animal surgery.
On the Web Review questions and the figures from the book in PowerPoint.
2013 352 pp Hardcover ISBN 978-1-118-27323-4 USD $117.99 CAD $141.99 £73.95 €92.50
Spurgeon’s Color Atlas of Large
Animal Anatomy
The Essentials
Thomas O. McCracken, Robert A. Kainer,
Thomas L. Spurgeon
Learn about the relevant anatomy of domestic large animals, including the
horse, ox, sheep, goat, llama, alpaca, swine, and chicken. This book features
extraordinary accuracy and beautiful original artwork. The Atlas depicts
topographic relationships of major organs in a simple yet technically accurate
presentation that’s free of extraneous detail so that readers can concentrate on the
essential aspects of anatomy.
1999 184 pp Paperback ISBN 978-0-683-30673-6 USD $79.99 CAD $95.99 £50.95 €61.20
Veterinary Techniques for Llamas
and Alpacas
David E. Anderson, Meredyth L. Jones, Matt
D. Miesner
Organized by body system, the book presents concise,
visually oriented information to enable clinicians to
treat these animals with confidence. With coverage
ranging from basic maintenance such as restraint
and catheterization to more complex procedures such
as minimally invasive surgery, Veterinary Techniques for Llamas and Alpacas
describes the full range of techniques required for the medical management of
these species.
On the Web Videos of many of the procedures described.
2013 348 pp Paperback ISBN 978-0-8138-1987-7 USD $85.99 CAD $102.99 £53.95 €64.80
Anatomy and Physiology of Domestic
Animals
2nd Edition
R. Michael Akers, D. Michael Denbow
Gain practical knowledge through this detailed
introduction to the foundations of anatomy and physiology
in a wide range of domestic species. Taking a logical
systems-based approach, this new edition is fully updated
and now provides more practical information, with
descriptions of anatomic or physiological events in pets or domestic animals to
demonstrate everyday applications.
On the Web Images and tables available for download in PowerPoint, a test
bank of questions for instructors, and self-study questions for students.
2014 680 pp Hardcover ISBN 978-1-118-35638-8 USD $102.99 CAD $123.99 £64.50 €77.40
Oocyte Physiology and Development
in Domestic Animals
Rebecca Krisher
The oocyte is a complex and fascinating cell that serves
as the foundation of embryonic growth. This single cell is
the basis of development from a newly fertilized zygote to
a functioning multicellular organism. Oocyte Physiology
and Development in Domestic Animals provides valuable
and focused coverage of the physiology and development
of oocytes vital to unlocking the molecular mechanisms
that control oocyte developmental competence in reproductive processes.
2013 248 pp Hardcover ISBN 978-0-470-95920-6 USD $219.95 CAD $263.95 £176.00 €211.20
U.S. 877.762.2974 Canada 800.567.4797
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