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Catering and Buffets Remove applied facet Catering and Buffets

SUBJECT

Professional Cooking & Culinary Arts2
Catering & Events Management7

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Last 20+ years9
Last 3 years1
Last 5 years1

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For Dummies1
Wiley8

General & Introductory Hospitality

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Business Meeting & Event Planning For Dummies

Business Meeting & Event Planning For Dummies

Susan Friedmann
Dec 2022
E-Book Print
From $18.00
Catering: A Guide to Managing a Successful Business Operation, 2nd Edition

Catering: A Guide to Managing a Successful Business Operation, 2nd Edition

Bruce Mattel, The Culinary Institute of America (CIA)
Mar 2015
E-Book Print
From $21.00
Modern Buffet Presentation, 1st Edition

Modern Buffet Presentation, 1st Edition

Carol Murphy Clyne, Vincent Clyne, The Culinary Institute of America (CIA), Francesco Tonelli
May 2014
E-Book Print
From $19.00
Off-Premise Catering Management, 3rd Edition

Off-Premise Catering Management, 3rd Edition

Chris Thomas, Bill Hansen
Dec 2012
E-Book Print
From $21.00
Catering Management, 4th Edition

Catering Management, 4th Edition

Nancy Loman Scanlon
Dec 2012
E-Book Print
From $21.00
On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More, 2nd Edition

On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More, 2nd Edition

Patti J. Shock, John M. Stefanelli, Cheryl Sgovio
Aug 2011
E-Book Print
From $21.00
Modern Buffets: Blueprint for Success, 1st Edition

Modern Buffets: Blueprint for Success, 1st Edition

Edward G. Leonard
Apr 2011
E-Book Print
From $21.00
Successful Catering, 3rd Edition

Successful Catering, 3rd Edition

Bernard Splaver, William N. Reynolds, Michael Roman
Sep 1991
Print
$113.00
Catering Handbook

Catering Handbook

Edith Weiss, Hal Weiss
Jan 1991
Print
$106.00
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